Health Sciences Broad Field, A.S.

Location(s): On-Campus

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Program Outcomes

Demonstrate a sound foundational knowledge and understanding of the principles of biology, chemistry, nutrition, human anatomy, human physiology, and microbiology as it relates to the health sciences.

Demonstrate basic laboratory skills pertaining to assessments, laboratory methods, sound experimental and analytical practices, data acquisition and reporting science and health care.

Communicate effectively using appropriate scientific and medical terminology.

Explore psychological, social, and ethical issues as they relate to health sciences and health care.

Prepare for transfer to a 4-year baccalaureate program.

Required Health Sciences Curriculum: 53-55 Credits

ENG 1108 - Writing And Research Skills 4 Credits
BIOL 1120 - Exploring Biology 4 Credits
or
BIOL 1154 - Principles of Biology I 4 Credits
BIOL 2201 - Human Anatomy and Physiology I 4 Credits
BIOL 2202 - Human Anatomy & Physiology II 4 Credits
BIOL 2205 - Microbiology 4 Credits
or
CHEM 1010 - Introductory Chemistry 4 Credits
or
CHEM 1061 - Principles of Chemistry I 5 Credits
MATH 1103 - Introduction to Statistics 4 Credits
MATH 1118 - College Algebra I 4 Credits (or higher level MATH course)
PSYC 1101 - Introduction to Psychology 4 Credits
PSYC 1210 - Lifespan Development 4 Credits
SOC 1100 - Introduction to Sociology 4 Credits
PHIL 1112 - Ethics 3 Credits
or
PHIL 1130 - Biomedical Ethics 3 Credits
HLTH 1110 - Nutrition 3 Credits

Choose one course from:

COMM 1100 - Interpersonal Communication 3 Credits
COMM 1110 - Public Speaking 3 Credits
COMM 2230 - Small Group Communication 3 Credits

General Electives: 5-7 Credits

Electives may be courses numbered 1000 level or higher from any discipline. It is recommended to consult with a counselor or advisor on the best choices for your intended goals. Some of the following courses may be chosen to complement the degree or satisfy transfer requirements for your intended career or major choice.